Thursday, June 16, 2011

Dinner, day 16.

Tonight's dinner was super easy and fast, which was important due to my lack of dexterity post wod.  It was a chipper: 60 pull ups, 60 kettle bell swings, 60 double unders, and 60 ball slams.  Um, yeah.  Anyway, back to dinner.  I popped a pork tenderloin in the oven with our wireless meat thermometer and returned to the couch.  When my thermometer beeped, I took out the tenderloin, sauteed up some bacon crumbles (in bacon grease, of course), added a bag of spinach and two roma tomatoes.  Voila!  Dinner!


Then I packed the future husband's lunch for tomorrow:


Aren't I sweet?

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